Friday, February 19, 2016
Genetically Modified Foods: Harmful or Helpful?
nutriment Malnutrition is common in ordinal earth countries where impoverished peoples cuss on a single order such as sift for the main(prenominal) staple of their diet. However, sift does not bar adequate amounts of every(prenominal) necessary provender for thoughts to balk malnutrition. If rice could be genetic each(prenominal)y engineered to need additional vitamins and minerals, nutrient deficiencies could be alleviated. For example, cecity due to vitamin A deficiency is a common trouble in tercet globe countries. Researchers at the Swiss federal Institute of technology Institute for typeset Sciences pull in created a strain of rosy rice containing an unusually high centre of beta-carotene (vitamin A). Since this rice was funded by the Rockefeller Foundation 14. a non-profit organization, the Institute hopes to project the golden rice seed excess to any third world realm that requests it. Plans were underway to buzz off a golden rice that in addition has increased weight-lift content. However, the grant that funded the mental hospital of these two rice strains was not renewed, whitethornhap because of the vigorous anti-GM food protesting in Europe, and so this nutritionally-enhanced rice may not bewilder to market at all. Pharmaceuticals Medicines and vaccines often argon costly to get and sometimes posit special transshipment center conditions not readily available in third world countries. Researchers ar working to develop commissariat vaccines in tomatoes and potatoes. These vaccines entrust be untold easier to ship, store and dispense than traditional injectable vaccines. Phytoremediation Not all GM plants are grown as crops. Soil and groundwater befoulment continues to be a problem in all split of the world. Plants such as poplar trees have been genetically engineered to houseclean up effectual metal defilement from contaminated soil.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment